By: u/Unhinged_Goose:
Makes 1 serving @ 140 cal, 4.8g net carbs
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8 oz radishes
2 tbsp pork rind crumbs
2 tsp canola oil
Salt, pepper, oregano to taste
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Cut off ends, then quarter
Rince thoroughly then pat dry
Mix radishes and ingredients into a bowl and toss until thoroughly amd evenly coated
Air fry for 13-15 mins @ 375 until tender and blistered
(Optional) Serve with ketchup or hot sauce
