Keto ramen soup with homemade bone broth, shirataki noodles, beef, eggs, spinach and veggies!

Credits: u/Mentality85

 

Ingredients:

• 300g beef
• 2 boiled eggs
• 5 dl homemade bone broth
• 1/2 red pepper
• 1 spring onion
• 1 tbsp fish sauce
• 1 tsp chili flakes
• 1 tsp ginger
• 100g spinach
• 150g shirataki noodles
• 50g bean sprouts
• 1/2 fresh lime
• Salt to taste

 

Instructions:

1. Fry the beef and spinach in some olive oil/butter and set aside.
2. Boil 2 eggs for 6 minutes and cut in half.
3. Bring the bonebroth to a boil and add shirataki noodles, chili flakes, fish sauce and ginger for 5 minutes.
4. Add the remaining veggies, spinach, and meat and simmer for another 5 minutes. Serve with half a lime and the eggs.

** If you do not have homemade bone broth you can replace it with a boullion cube dissolved in 5 dl of boiling water.

 

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