Parmesan Roasted Cauliflower
by: u/xsharmander


  • 8 oz cauliflower florets, sliced horizontally

  • 2 tablespoons melted butter

  • 1 pinch salt

  • 3 dashes ground black pepper

  • 1/2 cup shredded Parmesan cheese

  • 1 teaspoon chopped parsley leaves


  1. Preheat oven to 400°.

  2. Toss the sliced cauliflower with butter.Season with salt and black pepper. Transfer the cauliflower to a baking sheet, in single layer, roast until almost tender about 20-30 minutes.

  3. Remove from the oven and sprinkle the grated Parmesan and chopped parsley leaves on top of the cauliflower, roast again until the cheese melts and slightly crusty, about 5 minutes.

  4. Throw some chopped bacon on this.

By: xsharmander