Keto Fathead Pizza
By @cheatingright


* 1 1/2 cup Mozzarella cheese (shredded)⁠
* 2 tbsp Cream cheese (cut into cubes)⁠
* 2 large Egg (beaten)⁠
* 1/3 cup Coconut flour

1. Preheat the oven to 425 degrees F (218 degrees C). Line a baking sheet or pizza pan with parchment paper.⁠
2. Combine the shredded mozzarella and cubed cream cheese in a large bowl. Microwave for 90 seconds, stirring halfway through. Stir again at the end until well incorporated.⁠
3. Stir in the beaten eggs and coconut flour. Knead with your hands until a dough forms. If the dough becomes hard before fully mixed, you can microwave for 10-15 seconds to soften it.⁠
4. Spread the dough onto the lined baking pan to 1/4″ or 1/3″ thickness, using your hands or a rolling pin over a piece of parchment (the rolling pin works better if you have one). Use a toothpick or fork to poke lots of holes throughout the crust to prevent bubbling.⁠
5. Bake for 6 minutes. Poke more holes in any places where you see bubbles forming. Bake for 3-7 more minutes, until golden brown.⁠
6. Add your toppings (whatever you like) and bake for a further 3-5 minutes!⁠

All credit goes to @cheatingright